veg kothu parotta recipe
Shredded Parotta, popularly known as Kathu Parotta, is one of the most famous South Indian street foods, especially in Tamil Nadu and parts of Karnataka and Kerala. The word “Kathu” means chopped or shredded. In this dish, layered parottas are shredded into small pieces and cooked with masala, vegetables, egg, or chicken to create a … Read more